Plant Life

This new addition to New Holland's popular pocket "Photographic Guide" series showcases the flowers that add so much to the attractions of walking in New Zealand's alpine zone. The ideal size for slipping into a backpack when tramping, it will appeal to walkers, nature lovers, tour guides and educators, and flower photographers wishing to identify their subjects.COVER PRICE £9.99

ISBN: 9780749515874

This book provides a rich resource of information with maximum impact and minimum clutter. Exactly 1000 facts are covered by 100 topics, each with 10 key points that provide a simple but memorable handle on the subject. Fascinating information panels as well as extended captions amplify this quick fire approach. Here are examples of the many remarkable facts you will find in Plants: • Every year the world uses 3 billion cubic metres of wood – a pile as big as a football stadium and as high as Mount Everest. • The juice of a pitcher plant will dissolve a chunk of steak to nothing in a few days. COVER PRICE £7.99

ISBN: 9781902947747

This is an easy-to-read, comprehensive guide to fruit and nut plants that explores old favourites, as well as many little-known yet exciting food-producing plants. It contains an A-to-Z guide to more than 220 species and lists of the most popular cultivars in different countries, as well as a general introduction to various aspects of horticulture and plant nutrition. At the back of the book is a table of plants for different garden situations for useful ready-reference. This incredibly thorough an extensively researched book contains everything a gardener needs to know and much that a commercial producer would find valuable in terms of choice of varieties and marketing of the harvest. It provides an inspiration for people to grow and try new foods. It includes a comprehensive and detailed at over 400,000 words with more than 200 colour illustrations and 50 b/w diagrams. More than 220 species; history, description, propagation, harvesting times and methods, cultivation and location needs, pruning, popular varieties, uses of the crop are described, with particular emphasis on nutritional benefits. Recipes are included for the less usual plants.

ISBN: 9780711225930

Ferns occur in great abundance in New Zealand - there are nearly 200 native species alone occurring everywhere from the coast through to the country's alpine regions. Then there are the fern allies - including clubmosses and forkferns that have an even longer fossil history than ferns. However, most of the ferns and fern allies described in this guide are the commoner species that are more likely to be seen when journeying around the New Zealand countryside. For ease of reference the common names are highlighted in the text although all species described are listed according to their scientific names so that their affinities with related species may be seen more easily.

ISBN: 9781877246944

Fans of Food for Free will be delighted at this new format -- ideal for carrying in a rucksack. Over 100 edible plants are featured together with recipes and other interesting culinary information. With details on how to pick, when to pick and regulations on picking. This new format of a best-selling title provides a portable guide for all those who enjoy what the countryside has to offer. Over 100 plants are listed, fully illustrated and described, together with recipes and other fascinating information about their use throughout the ages. The recipes are listed so that you can plan your foray with a feast in mind. This is the ideal book for both nature-lovers and cooks. Particularly with today's emphasis on the freshest and most natural of foods. There is also practical advice on how to pick plus the countryside laws and regulations on picking wild plants.

ISBN: 9780007183036

Food for Free by Richard Mabey was first published in 1972, since then it has been reprinted 11 times. An all-colour, revised version produced in 1989 has sold over 30,000 copies in the trade. A guide to over 300 types of food that can be gathered in the wild in Britain, Food for Free explores the history and folklore of the foods as well as explaining how we identify them and the best ways to cook and eat them. The new edition will bring the subject right up to date. Organized by season rather than food type Food for Free will take us through the year. Richard Mabey's fully-revised text will be accompanied by stunning photographs, new recipes and a wealth of practical information on collecting, cooking and preparing. Beautifully illustrated, beautifully written and produced in a new, larger format Food for Free is designed to inspire us to take more notice of what is around us, how we can make use of it and how we can conserve it for future generations.

ISBN: 9780002201599

A comprehensive survey of the plants that provide food, beverages, spices, and flavourings, this book will serve as an invaluable reference to gardeners, ethnobotanists, nutritionists, culinary professionals, dieticians, and food enthusiasts. This scientifically accurate guide will allow them to identify all the major plant-derived foods and flavours, research culinary uses, and understand their dietetic and nutritional properties. Introductory chapters cover the various categories of plant use, including cereals, pulses (legumes), nuts and seeds, fruits, vegetables, culinary herbs, sugar plants, beverages, spices, and flavourings. The core of the volume is an encyclopaedic description of more than 380 food and flavour plants in use worldwide, with over 800 colour photographs. This accessible, pictorial guide is a concise source of practical information, not readily available elsewhere, and should be on every food enthusiast's bookshelf.

ISBN: 9780881927436

This collectible series builds into a fascinating library of reference material, covering every aspect of Key Stage 2 science and beyond. When used in conjunction with www.usborne-quicklinks.com, the reader has direct access to all featured Web addresses, as well as a huge selection of free downloadable pictures for homeworks and projects. Other titles in this series include: Animal World, Light, Sound & Electricity, Earth & Space, Mixtures & Compounds, Forces, Energy & Motion, Human Body and Materials.

ISBN: 9780746046166

Whether you are a fungi fanatic or a mycologist in the making, this guide is an ideal home and field reference. Deciphering the delicious and the deadly is simple with this clear and concise guide. With selections of fungi native to the UK and Europe, you can be sure that wherever you are, this guide will be an invaluable companion.

ISBN: 9780751336962

Featuring 1,000 species of higher fungi found in the British Isles and northern Europe, from the most common to the rarest and including some never hitherto published photographically, this is the most comprehensive photographic handbook for the dedicated mycologist, general naturalist or mushroom hunter collecting for the cooking pot. To ensure that the fruiting bodies are shown in their true colours and forms, the superb colour photographs in this encyclopedia have been taken live and in situ in natural light, making it the most thorough and realistic photographic field guide available. Each species is seen as it will be found in the wild, in its typical habitat and on its natural substrate. Detailed mycological descriptions, including essential microscopic characteristics, are given to ensure accurate verification. Each entry further defines a fungus's usual occurrence by season and location, states whether it is edible or poisonous and where relevant indicates its culinary uses. The Encyclopedia includes an introduction to mushroom biology, a guide to the tools and methods of foraging for mushrooms, making it a superb central reference source or a self-contained and comprehensive guide to the practical study and collection of fungi.

ISBN: 9780711223790

This is a photographic guide to the wild grasses and ferns of Britain and Northern Europe.

ISBN: 9780002191364

In order to learn the fascinating story of plants and the development of human civilisation. No other book covers so much - from sacred mushrooms to GM crops, from the religions of the seasons and harvest to the hobby of gardening - and is able to convey both the mysterious and the practical with equal ease and in an accessible, intelligent style. The future of the planet depends upon such knowledge and empathy.

ISBN: 9780304355891

One in a series of guides, each arranged so that all the similar-looking species are illustrated together, with tips on how to tell them apart. Added information on behaviour or habitat reinforce the identification points to ensure the user is on the right track to full identification. This book describes all the edible species of mushrooms and the species they may be confused with. The danger that the mushroom might actually be false chanterelle rather than a true chanterelle is covered in full, with tips on how to tell the two species apart.

ISBN: 9780002199841

A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes. First published in 1972, this updated edition of Richard Mabey's cult bestseller has been revised to reflect the ever-increasing eco-awareness and popular interest in finding different, and more natural, sources of food. Each of the 240 types of fruit, nut, flower, seaweed, fungi and shellfish featured has its own identification field notes and artwork. Understand and learn about the fascinating edible species that you may come across and, with the help of the numerous recipes also included, find out the best way to pick and enjoy them. Beautifully illustrated and written, 'Food for Free' will inspire you to take more notice of the natural harvest that surrounds us, learn how to make use of it and conserve it for future generations.

Covering European plants used in both traditional and herbal medicine, this book describes the key identification features of over 300 species, including their habitat and in which seasons they can be found. In addition, information is provided on how the plants are used in a variety of ways. Not only are medicinal uses described, but there are also tips on how various herbs and other plants can be used safely around the home - in cooking and teas for example.

ISBN:

It is set out logically enough and gets off to a good start by explaining how lichens are a species of fungus associated with a species of alga or sometimes cyano-bacteria, and occasionally both in a sort of lichen chimera. There are lots of photographs of different types of lichens. There are diagrams, maps and tables. Subjects covered include: methods of reproduction, habitats, effects of pollution, how to collect and identify lichens.

ISBN: 9780852638118

A long-awaited addition to the botany titles in the highly-regarded Collins New Naturalist series, now in its 60th year. Mosses and liverworts - known as bryophytes - are a group of about 24,000 fairly low-growing plants which have no roots to speak of. Nor do they have flowers, but breed instead by spores. Both are commonly found in damp places, like ditches and beside streams. This authoritative guide explains their ecological importance, how they can act as environmental indicators and their general biology. With full-colour illustrations throughout, it covers: distribution patterns and dispersal mechanisms their relation with climate historical uses for mosses habitats and emmunities This is a branch of botany which has always relied heavily on amateur involvement, and the authors explain what amateurs can do today to increase our knowledge about these essential plants.

Want to know your Red Helleborine from your Pyramidal Orchid and your Sun Spurge from your Tree Spurge? This pocket-sized manual lists over 320 species of wild flowers in the Western Mediterranean. In-situ photographs and no nonsense notes will help you identify wild flowers in the field quickly and accurately. Maps show you what to find and where, and species are categorised so you can plan your spotting and make the most of your surroundings whether you are on a holiday browse or serious quest. It is an ideal guide for all the family.

ISBN: 9781405318136

This handy, practical guide offers a quick way for beginners to identify mushrooms and toadstools Collins Gem Mushrooms describes almost 240 species of mushrooms and toadstools to be commonly found in Britain. Portable and clear, it is the ideal guide for those out foraging for fungi! Each mushroom or toadstool entry includes: * A photograph, illustration and clear description of its appearance * Details of size, habitat and when it can be found * Whether it is edible or poisonous * The names of similar species with which the mushrooms or toadstools could be confused, and details of the differences between them.

ISBN: 9780007183074

Over 240 British and European species are described and illustrated in this pocket-sized introductory guide Fungi are present in all habitats everywhere on earth, and are of enormous biological and ecological importance. However, with over 1.5 million species of fungi identified, only five per cent of them have ever been described. This book aims to provide a colourful introduction to the mushrooms, toadstools and other kinds of large fungi that occur in Britain and northern Europe. / Detailed description and identification fact file for each entry, enabling faster and more accurate identification / Calendar chart shows which months you can expect to see that species / There are details of size and differences in appearance to other, similar looking fungi, and the habitat in which you are most likely to come across them. Each page is devoted to a different species and is complemented with a colour photograph which displays vital details of both the stem and cap. Every entry is also illustrated with two symbols, showing edibility and the practical grouping to which each fungus belongs. Wild Guide Mushroom and Toadstools is the perfect starting point for those who want to identify and discover more about these fascinating species.

isbn: 0007191502

This pocket-sized guide covers over 400 of the commonest species of mushroom and toadstool found in Britain and Europe. Each species is illustrated with a photograph and described in detail in the text, which includes information on colour, shape, smell, taste, time of year the mushroom is seen, and similar species. The guide is not arranged in complicated taxonomic order, but by shape for easy identification. This means that even the absolute beginner can identify mushrooms using this guide. Other features include additional helpful mushroom information at the back The other titles in the series are "Birds", "Wild Flowers", "Trees" and "Wild Animals". COVER PRICE £8.99

ISBN: 9780261674066

The culmination of over thirty years' work, this authoritative and superbly illustrated reference work is packed with the most up-to-date information and original photographs. Set to become the essential illustrated mycological encyclopedia for the next 25 years, this book is also clear, user friendly and will appeal to a wide range of readers. Unsurpassed in both illustrative and descriptive detail, "Mushrooms" contains over 1,250 photographs, often showing the specimens in various stages of growth, and including all the latest botanical and common names as well as current ecological information on endangered species. Having sold more than 750,000 copies in Europe of his previous title on mushrooms, Roger Phillips' new book once again sets the benchmark. Quite simply, nobody with an interest in the subject can afford to be without this book.

isbn: 0330442376

This handy pocket-sized guide provides quick, accurate and easy identification of over 200 European fungi species. Identifying colours and symbols, it classifies the species according to shape. It contains 320 colour photos that show each species with its characteristic features in its natural habitat. It also features 320 graphics that highlight the typical identifying features of each species, and a calendar wheel, which helps identify the time of year when each species can be found.

ISBN: 9781845374747

Orchids have long held a fascination, both for keen botanists and the general public. From the mania of Victorian collectors to the enthusiasm of modern photographers, this family of flowering plants has a strange and exotic appeal. Many orchids are beautiful, and some are rare.
The time is ripe for a new, well illustrated orchid guide, covering the identification, biology and conservation of British and Irish orchids. Until recently, the whereabouts of the rarer species was shrouded in secrecy, making publication of any details impossible. In the last few years, however, these veils have been lifted and it is now possible to publish locations or all but on or two species. For the first time, this book includes a detailed site guide, covering the best places to see orchids in Britain.

ISBN: 9780713669565

This book looks at the many different and beautiful species of palm trees, with suggestions on how to cultivate these special trees in your own garden. With useful tips on the required growing conditions, soil, climate, and any special needs, this guide allows you to nurture a variety of different species of palm tree. On each page, a different species of palm tree is featured with a photograph and text describing the common and Latin name, the fruit and leaves of the tree, and its size.

COVER PRICE £9.99

ISBN: 9781840655094

From carnivorous leaves to the magic of pollination, plants are vital to life on earth. Packed with fun facts and dramatic photography, Eye Wonder Plants is great for projects and homework or just for fun.

ISBN: 9781405305983

Designed to make wildflower identification as easy as possible for the walker or rambler, this guide covers over 250 species with colour photographs of each. The flowers are categorized in eight sections: seashore and coastal; fresh water; heaths and moors; marshes, fens and bogs; cultivated, arable and waste land; grassland and meadows; gardens, paths and walls; and woodland and hedgerows. Each habitat section has a set of introductory photographs for easy identification and larger photographs alongside essential information which includes the botanical name, month of flowering and particular characteristics of the species. cover price

ISBN: 9781903998205

This is a new paperback edition of an acclaimed and beautiful Poyser title on the rare flowers of Britain. The book looks at the evolution of individual species and of plant communities, the threats (natural and anthropogenic) that have caused declines and extinctions in some plant populations, and the various conservation efforts which have been made to protect them and to encourage their numbers to grow. Written in a lively and jargon-free style, with numerous examples and anecdotes, and illustrated throughout with gorgeous colour photographs, this lovely, engaging and accessible book is a must for all wild flower enthusiasts.

ISBN: 9780713671629

This is the latest book in a series that already includes the Easy Tree Guide and the Easy Edible Mushroom Guide, like its predecessors it is unique in using a combination of photography and artwork. The photographs show the plants in bloom in their natural habitats while the annotated paintings show details of leaves, seeds, fruit and other key features to assist identification. Over 230 of the commonest wildflowers are covered, with a spread being devoted to each species. Rather than arranging the species in taxonomic order, the book starts with white flowers and moves through the spectrum to end with violet.

ISBN: 9781845130398

The only comprehensive, pocket-sized guide to wild flowers of Britain and Ireland. This completely new edition combines both photographs and artwork to give a really practical and attractive identification guide. Collins Gem Wild Flowers will enable anyone who is in the countryside, whether on a walk along the coast or in the mountains, or a ramble through woodland, fields or wetlands, to identify hundreds of flower species. Each wild flower entry includes:; Identifying illustrations and description of appearance and colour; Size, type of habitat, geographical range and flowering season; Herbal medicinal uses In addition, the introduction has sections on the parts of the flower, stem, leaf and fruit, and information on the common and scientific names of wild flowers.

ISBN: 9780007178544

A guide which identifies and illustrates more than 500 species of British wild flowers. It includes look-alike charts to help readers distinguish between easily-confused species.

ISBN: 9780276425066

Covers over 250 of the commonest flowers found in Britain and Europe. Each species is illustrated and described in detail in the text. The flowers are organized by colour. COVER PRICE £8.99

ISBN: 9780261674035

A comprehensive guide to 240 of the most commonly-found flowers in Britain and Europe. Wild Guide Flowers is the ideal introductory guide to this ever-popular subject. This pocket-sized guide is a vital companion to country walks anywhere in Europe. It is the ideal way to help you to identify wild flowers and discover more about them.; An ID Fact File provides at-a-glance information on size, habitat, geographical range and the months when the flower can be seen* Similar species are cross-referenced to ensure correct identification* Each entry is classified by family and illustrated with a different icon, so species are easy to findEach page is devoted to a different species and is illustrated with a colour photograph and a map showing distribution. There is a detailed description of each flower, its appearance and the habitat you are most likely to discover it in. Compact and easy-to-use, Wild Guide Flowers is the perfect starting point for those wanting to learn more about wild flowers.

ISBN: 9780007177936

Whether you are a flower fanatic or planning a trip in the countryside, this guide is an ideal home and field reference. From orchids to cowslips, learn about a wide-range of wild flowers with this clear and concise guide. With selections of wild flowers native to the UK and Europe, you can be sure that wherever you are, this guide will be an invaluable companion.

ISBN: 9780751338737

One of Usborne's most enduring and well-known series has been given an exciting new look. Each guide has been completely updated and has a striking new cover. It makes perfect companions for enthusiasts keen to discover the many fascinating aspects of the natural world with full-colour illustrations of around 100-200 different species per title that have been reproduced from the original artwork using the latest technology. It provides ideal field guides for both children and adults and incredible value for money.

ISBN: 9780746073537

This classic guide to more than 1000 European wild flowers is ideal for the beginner as well as the more experienced botanist. Each plant is fully illustrated in colour and to further aid identification, botanical keys lead you quickly to the correct plant. The guide is divided into family groups with symbols to provide instant information on habitat. The artworks are a valuable source for both the amatuer and the professional botanist. - Organised by family to allow comparison of closely related species - Symbols give at-a-glance information on habitat - Plants are indexed by common and scientific name - Key features of each plant are highlighted in the text - Handy pocket size ideal for field work

ISBN: 9781840002713

This is a stunning visual guide to more than 750 of the most important wild flowers, trees, shrubs, herbs, cacti, grasses, mosses, aquatic plants and weeds. Each catalogue entry details the flower size, shape, colour, height, leaf, habitat and distribution, as well as the growth stages of the plant, from seeds, buds and open bloom to pollination and seedhead. A detailed introduction describes the life cycle of wild flowers, the habitats in which they thrive, and how to identify them in their own habitat. The encyclopedia is divided geographically into the distinct areas of Europe and Africa, the Americas, and Australia and Oceania. The key features of each habitat are clearly described, together with an analysis of the type of plants that exist in each one and any common qualities they have. The individual entries are arranged according to plant family, and the key features of each are described in full. For each entry, details are provided, such as flower colour, size and shape; stem height and spread; leaf size, shape and colour; the number of flowers per flowerhead and the number of flowerheads per stem, as well as details of their environment and their pollinating insects. A map accompanying each entry shows the countries where each flower is known to proliferate. With more than 1750 colour photographs, specially commissioned watercolour artworks and maps, this richly illustrated guide to the world's flora is a comprehensive reference source to be used by the famil, libraries, schools and professional horticulturists.

ISBN: 9781846810213