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    30-Second Beer: 50 essential elements of producing and enjoying the world's beers, each explained in half a minute

    £14.99
    50 topics, divided under seven chapter headings, offering short, witty summaries, whether covering the basics or trade secrets. You'll pick up the knowledge without noticing-and by the time you reach the last page, you'll be able to hold your own with local beer experts anywhere in the world.
    ISBN: 9781782405481
    AuthorAtherton, Sophie
    PublisherNameQuarto Publishing PLC
    Pub Date14/03/2019
    BindingHardback
    Pages160
    Availability: In Stock

    Mutli-million dollar branded or small-scale craft creation? Lager or ale? Boldly quaffed or genteelly sipped? However you enjoy your beer, you may not know as much about it as you think. 30-Second Beer is here to enlighten you, with a trip around the world's beers, a look at brewing history, a dissection of the different sorts of brew and their unique characteristics, and an up-to-date overview of the current craft scene and the various (and ever-changing) fashions in beer drinking.

    50 topics, divided under seven chapter headings, offering short, witty summaries, whether covering the basics or trade secrets. You'll pick up the knowledge without noticing-and by the time you reach the last page, you'll be able to hold your own with local beer experts anywhere in the world.

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    Mutli-million dollar branded or small-scale craft creation? Lager or ale? Boldly quaffed or genteelly sipped? However you enjoy your beer, you may not know as much about it as you think. 30-Second Beer is here to enlighten you, with a trip around the world's beers, a look at brewing history, a dissection of the different sorts of brew and their unique characteristics, and an up-to-date overview of the current craft scene and the various (and ever-changing) fashions in beer drinking.

    50 topics, divided under seven chapter headings, offering short, witty summaries, whether covering the basics or trade secrets. You'll pick up the knowledge without noticing-and by the time you reach the last page, you'll be able to hold your own with local beer experts anywhere in the world.