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<br />From Shanghai 'Yum Cha' Noodles, Mr Lee's Cracking Katsu and Bamboo Buckwheat Noodles to Tonkotsu Pork Noodles and Cantonese Wanton Soup, <i>The Noodle Cookbook</i> has a recipe for every craving, including vegetarian, vegan and gluten free friendly options.</p>">