With an emphasis on plants that add the most to the home decor while also being easy to care for, Dornan-Smith's visual guide covers all the basics, including equipment, containers, soil preparation, light requirements and care techniques.
In this all-new cookbook from Fabrizia Lanza, one of the world's greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history
From the author of Wabi-Sabi Welcome, Al Fresco is a celebration of down-to-earth, outdoor entertaining, through casual gatherings and attainable well-being.