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    Bargain - Food and Drink

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    Tom's Table: My Favourite Everyday Recipes

    In Stock
    £15.00 £25.00

    Orchard: Sweet and Savoury Recipes from the Countryside

    In Stock
    £9.99 £22.00
    Home-cooked sweet and savoury recipes inspired by the modern kitchen garden

    The Leftovers Handbook

    In Stock
    £3.99 £12.99
    This book is an A-Z of over 450 possible leftover ingredients and provides smart, interesting, quirky, and delicious ways of using them up. It's for all those who love food but hate waste.

    Aegean Flavours

    In Stock
    £9.99 £30.00
    Part travelogue, part guide to the best local markets, Aegean Flavours is above all a recipe book filled with hard information and inspiring ideas that will allow you to create and savour a wide variety of dishes.

    The Hedgerow Cookbook

    In Stock
    £7.99 £16.99

    Discover the wonders of wild food, from berries to fresh salad leaves to nuts and hips all of which are free on our doorstep. The authors behind the Wild at Heart company show you how to identify and cook a range of wild foods, from jams, jellies and chutneys to starters, main courses, cakes, puds, cocktails and cordials.

    A Feast of Vegetables: Seasonal British Cooking

    In Stock
    £2.99 £9.99
    A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes.

    Spirituous Journey: A History of Drink

    In Stock
    £2.99 £9.99
    Who first coined the word "alcohol"? Spirits and drink historians Anistatia Miller and Jared Brown know. They have been on a spirituous journey since they first launched their website Shaken Not Stirred: A Celebration of the Martini. Fifteen years of travel around the world, a few worn out library cards later, they hav

    The Bay Tree: Home Deli Recipes

    In Stock
    £6.99 £20.00
    When household budgets are stretched and staying in is the new going out, this book shows you how to make your own home-produced delicacies, as well as how to use deli-bought ingredients to create fabulous meals

    Bargain - Food and Drink